Sitemap - 2023 - Following the Footprints

๐ŸŒฑ How Flawsome! are turning 42 million pieces of fruit from wonky to wonderful, and 6 ways to help your customers reduce their household food waste.

๐ŸŒฑ Looking to the future: 6 tools to risk map your supply chain, and how Solar Foods are creating 'the most sustainable protein in the world'.

๐ŸŒฑ A New Era for Garment Upcycling: We look at Suay Sew Shop, and the new Patagonia-backed United Repair Centre London.

๐ŸŒฑ Turning the Tide: Your 101 to Marine Protected Areas (MPAs), and meet the beer made from recycled shower water.

๐ŸŒฑ All things algae, and how Feragaia are cultivating change at their Scottish distillery.

๐ŸŒฑ The Future Is Fungi: Why you should get excited about mycelium, and how Smallhold are leading the way!

๐ŸŒฑ Your Extended Producer Responsibility (EPR) refresh, and why Everist are concentrating on waterless products.

๐ŸŒฑ Weaving Change: From carbon to couture with Rubi Laboratories, and a look at fashion's legislative future.

๐ŸŒฑ Why Asket paused the release of new products, and we dig into degrowth ahead of Earth Overshoot Day.

๐ŸŒฑ Plastic Overshoot Day, and how BottleUp have swapped single use for sugarcane.

๐ŸŒฑ The Big Food Redesign Challenge, and west~bourne's growing appetite for zero-waste.

๐ŸŒฑ Plastic Plastic Plastic: How Abel & Cole are 'slimming their bin', and the US coalition against ocean plastic that's making waves.

๐ŸŒฑ Plastic Free July: Could seaweed, and Notpla, be a solution to plastic pollution?

๐ŸŒฑ Spilling the Beans: We chat to Amelia Christie-Miller, founder of Bold Bean Co, and take a look at the 'Beans is How' campaign.

๐ŸŒฑ Closing the (golden) loop: Monica Vinader's 'Product Passports', and our recap of the Ellen MacArthur Foundation Summit's Evening Showcase.

๐ŸŒฑ Regenerative vs Organic: What your brand should consider, and a look inside Tractor Beverage Company's first-of-its-kind 'Organic Impact Tracker'.

๐ŸŒฑ Slavery Free Supply Chains: UP-UP Chocolate are raising the bar, and introducing the Foodies Fighting Slavery SME Toolkit!

Bread & Jamโ€™s Future Summit 2023: Top Takeaways From FMCG's Leading Brands

๐ŸŒฑ Competition for a cause: How SailGP embedded impact metrics into their leaderboard, and Great Wrap's post-potato award-winning product.

๐ŸŒฑ International Day for Biological Diversity: 11 brands supporting biodiversity via their ingredients, and inside Innocent's 'Big Rewild'.

๐ŸŒฑ Packing it all in: Why Floral Street are utilising pulp, and your guide to the difference between sustainable and low-carbon packaging.

๐ŸŒฑ From Surplus to Purpose: How Mill and more are closing the loop on food waste.

๐Ÿค#5 - Meet the Partners: bodo

๐ŸŒฑ AYM's spin on slow fashion, and your primer on the Green Claims Directive.

๐ŸŒฑ Diving In: Your Blue Carbon 101, and Alpkit's 'Continuum' wetsuit recycling scheme with Circular Flow.

๐Ÿ’ฅ #11 - Meet the Brands - Thinking inside the box: How Butternut Box use carbon forecasting to empower their workforce.

๐ŸŒฑ Seeds of change: Pukka Herbs and Energy Garden are powering a green London, together.

๐ŸŒฑ How Isle of Wight Distillery are crafting a community spirit, and 2023's FMCG Legal Pipeline Part 4 - TCFD.

๐ŸŒฑ Four takeaways from The Economist's Sustainability Week, and how True Gum are tacking a sticky problem.

๐ŸŒฑ How Fluus are pioneering Flushtecยฎ technology, and your guide to the Sustainable Marketing Compass.

๐ŸŒฑ Greenhushing to Greenrinsing: Your guide to post-greenwashing terminology, and the scoop on Beau's Gelato's work with Planet Mark.

๐Ÿ‘‹ We're growing the Following the Footprints team - join us!

๐ŸŒฑ Raising a Toast (Ale) to Wildfarmed's Flour Power!

๐ŸŒฑ Food Waste Action Week: How Gousto are going for gold, and your business can get involved.

๐ŸŒฑ Becoming a Carbon Literate Organisation (CLO), and how a circular coffee startup achieved 50% of their Net Zero target in just 6 months.

๐ŸŒฑ Having Faith in Nature: How one brand gave 'Nature' a voice and a vote, and our introduction to biodiversity credits.

๐ŸŒฑ 'More Daring Than Dairy': The cheese brand challenging an industry, and how to get involved in Fairtrade Fortnight.

๐ŸŒฑ Packaging and People Power: 2023's FMCG Legal Pipeline Part 3, and we catch up with Rebecca Ghim of The Ferm.

๐ŸŒฑ Impact: BEEN London have it in the bag, but are you ready to report on it? 2023's Legal Pipeline Pt. 2.

๐ŸŒฑ One step further: How Drop Bear Beer Co are investing beyond carbon neutral, and 4 steps to employee engagement with Do Nation.

๐ŸŒฑ People Power: 5 key benefits of Corporate Volunteering Platforms, and saying goodbye to Birdsong.

๐ŸŒฑ What's In and What's Out: The 2023 FMCG legal pipeline, and 3 waste streams Discarded Spirits are tackling.